Sections In South American Herbs
Natural blend of roasted mate and pineapple with a surprise kick at the end of each mouthful!
Brewing Advice: One heaped teaspoon per m...
The lightly tart taste of roasted Mate, tempered with the sweetness of caramel, liquorice and macadamia nuts. Surprisingly good
Brewing...
The flavours of Arabia meet South America. A warming and refreshing blend of liquorice, peppermint, cinnamon, and green mate.
Brewing Adv...
A fruity mate blend. Green mate is blended with pineapple, mango and mangosteen in a fruity flavour fiesta.
Brewing Advice: One heaped te...
Mate (Ilex paraguensis) unlike most herbals contains some caffeine, though less than typical green tea. It comes from South America where it is a popu...
It's hard not to be cheery on a dull day when you've had a mug of this with breakfast. A caffeine containing green mate is blended with lemongrass a...
This tisane is taken from the inner bark of the Lapacho tree (also known as Taheebo, Queshua, Tree of Life and Pau-d'arco). It is reputed to have many...




